Chicken/Ribs

Chicken pounded and wrapped around a slice of ham and a slice of cheese, breaded, and then pan fried or baked. There are 11 portions and each bag...

Chicken product made from chicken meat that is breaded or battered, then deep-fried or baked. This is a 2kg bag. Heating Instructions:...

A thin slice of chicken, coated in breadcrumbs and lightly fried, so that it is pre-cooked. This is a 2kg bag Heating Instructions:...

Chicken strips involve coating chicken meat with spices, bread crumbs and then flash-frying the product to hold the breading in place. This is a 2kg...

Chicken drumsticks crumbed and quick fried to keep the crumbs in place. This is a 2kg bag Heating Instructions: ================== From frozen bake...

Pork Loin ribs are commonly referred to as “baby” back ribs due to their shorter size. They are less fatty than the belly ribs. This is a 1kg...